GUIDE

How to make a website for a restaurant

A restaurant website should take orders and bookings and help you get found on Google, not just show an address. Here is how to make a website for a restaurant that earns, without the delivery-app cuts.
THE SHORT ANSWER

Menu, orders, reservations

A website for a restaurant needs a real online menu, online ordering with no delivery-app cut, and reservations, all built to be found on Google, so diners can reach you directly, not only through the apps. You can build it yourself, or have Instaurant build the whole thing for you, ordering and reservations included.
STEP BY STEP

Six things a restaurant site needs

1. A real menu
A live, updatable menu, not a slow PDF, so diners read it easily and Google can read it too.
2. Online ordering
Take pickup and delivery orders on your own site, keeping the cut a delivery app would take.
3. Reservations
Let diners book a table from live availability, with reminders to cut no-shows.
4. Photos
Good food photos sell the room and the dishes, so lead with them on the page.
5. Get found locally
Name your area and dishes so you appear on Google when people search for food nearby.
6. Fast on mobile
Most diners check the menu on a phone, so the site must load quickly on a small screen.
WHY IT MATTERS

Why a restaurant needs more than a page

A menu nobody can order from, and a delivery app taking a cut of every order, both cost you money. A site that takes orders and bookings itself keeps the profit and the customer.
Keep the order cut
Taking orders on your own site means no delivery-app cut on every order, so the profit stays with you.
Keep the customer
Diners order and book on your site and join your list, so you bring them back without paying an app.
One flat price
Menu, ordering and reservations in one plan, not a stack of separate restaurant apps.
WHAT A RESTAURANT SITE NEEDS

The menu, the hours, the table

Most restaurant visits start with someone deciding where to eat tonight, so the site's first job is to answer the three questions that decision hinges on: what do you serve, are you open, and can I get a table. That means a real menu with prices that is easy to read on a phone, not a photo of a laminated card or a slow PDF. It means hours and location a tap away, because a wrong or hidden closing time sends a hungry customer elsewhere. And it means reservations or a waitlist right there, so intent turns into a booked table instead of a phone call nobody answers during service.
WHERE RESTAURANTS LOSE COVERS

The mistakes that cost you tables

The first is a menu the customer cannot actually read: a PDF that will not load, a photo they have to pinch and zoom, or no prices at all. The second is stale or missing hours, which quietly turns away everyone checking before they leave the house. The third is making people call to book during the exact hours the phone goes unanswered. A restaurant site that shows the food, proves it is open, and takes the reservation on the spot fills tables the phone never would.
THE RIGHT FEATURES

What to put on a restaurant site

A fast, phone-friendly menu with prices you can update yourself in seconds. Hours, location and a map one tap from anywhere. Reservations or a waitlist built in, plus online ordering if you do takeout. Real photos of the room and the plates, because people eat with their eyes first. And smart chat to answer do-you-take-walk-ins and are-you-open-Sunday during the rush. With Instinctor the menu, reservations and ordering live in one site.
COMMON QUESTIONS

Questions about a restaurant website

A real online menu, ordering for pickup and delivery, reservations, photos and local SEO. Those let diners look, order and book in one place, all on your own site.
Yes. Take pickup and delivery orders on your own site and pay only the card fee, so you keep the cut a delivery app would take on every order.
Yes. Diners book from live availability set to your covers and times, and reminders cut no-shows, so your tables stay full without the phone ringing during service.
No. A PDF is slow, hard to read on a phone, and Google cannot read it. A real online menu is faster, always current, and helps you get found.
Yes. A real text menu and your area named on a fast site help you appear when people search for your food or a place to eat nearby.
With Instinctor, one flat price from $30/mo including menu, ordering with no per-order cut, reservations and hosting.
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